Recipe of Cheese Macaroni

Hester Cortez   01/12/2020 17:36

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1023
  • 😎 Rating: 4.8
  • 🍳 Category: Lunch
  • 🍰 Calories: 237 calories
  • Cheese Macaroni
    Cheese Macaroni

    Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cheese macaroni. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

    Cheese Macaroni is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Cheese Macaroni is something which I’ve loved my entire life. They are nice and they look wonderful.

    Guide to Make Cheese Macaroni

    To get started with this particular recipe, we must first prepare a few ingredients. You can have cheese macaroni using 13 ingredients and 5 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Cheese Macaroni:

    1. Get 1/2 cup Elbow Pasta
    2. Prepare 11/2 cup milk
    3. Take 1/2 cup grated cheese
    4. Get 1/2 finely chopped onion
    5. Get 1 tsp pepper powder
    6. Prepare 1 tbsp finely chopped garlic
    7. Prepare 2 tbsp maida
    8. Take 1 tsp finely chopped coriander leaves
    9. Make ready 1 tsp finely chopped basil leaves
    10. Prepare 2 small potato thinly sliced and baked for 3 to 4 minutes
    11. Prepare 1 tbsp butter
    12. Prepare to taste salt
    13. Prepare 1 tbsp olive oil

    Instructions

    Instructions to make Cheese Macaroni:

    1. Boil water add macaroni add salt cook until tender strain keep aside.
    2. Heat the pan add butter when butter starts melting add chopped garlic stir add chopped onion stir now add baked potato mix well add this to pasta keep aside
    3. In the same pan add butter Melt butter in same pan over medium heat Add flour Cook stirring for 1 minute or until mixture is bubbling. Gradually stir in milk until smooth.
    4. Stirring constantly for 8 to 10 minutes or until mixture boils and thickens. - Add 1/2 cup cheese and parsley stir now add this to pasta mixture toss well with salt and pepper adjust salt according to your taste
    5. Preheat the Philips air fryer for 180 degree for 5 minutes transfer the pasta mixture into baking dish top with tomato and sprinkle breadcrumbs and cheese drizzle with oil and bake for 3 to 4 minutes or until done thank you yummy cheese macaroni is ready happ1/2 cup elbow pasta

    As simple as that How to Make Cheese Macaroni

    So that’s going to wrap it up with this special food cheese macaroni recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Charlie Cooking Guide - All Rights Reserved

    close